Todd Kerr

Todd Kerr is a USPTA Pro and the Director of the Racquet Club. A native of OKC, Todd says, “He is city born and raised but he loves the country life, especially the Grand Lake life.”

He married a Grove native, Donnetta Boyett, who he met at Southwestern Oklahoma State University. There he played tennis as he completed his BS in Science. Todd later completed his master’s in Education Administration at Southern Nazarene University. Todd was in his 28th year of teaching and coaching when he decided to join the Shangri-La team.

He coached tennis at Grove for 25 years, where he had the pleasure of coaching all 3 of his children (Kelsey, Levi, and Lacey) and now a fellow coworker in Katelin Threet. Todd said, “It had to be a very special job to pull him away from teaching/coaching and that this is a dream job.”

He also said, “After visiting with Barry for the first time I saw a special place to join and was highly impressed with the culture that Eddy, Barry, and Jason have created.”
Todd has a tennis background but has been falling in love with Pickleball. He will be directing leagues, camps, drills, clinics, tournaments, and lessons in both tennis and pickleball. One of Todd’s main goals is to include all ages in the Racquet Club activities.

Katelin Threet

Membership Services & Event Coordinator

Katelin Threet, a native of Grove, Oklahoma, and a GHS graduate, is Shangri-La Resort’s Membership & Marketing Administrator. Katelin, who has a Master’s Degree in Human Resources from East Central State University in Ada, Oklahoma, is responsible for handling all membership inquiries, and questions from members and ensuring that needs are met for our valued members at Shangri-La. She dealt with similar responsibilities at Legal Shield in Ada, handling member charges, questions, applications, and assistance requests.

Additionally, Katelin assists in implementing our short and long-range marketing plans for the resort, with a focus on expanding and enhancing our social media outreach and information operations.

Linda Wall

Linda Wall came to Shangri-La from Hard Rock Hotel & Casino in Tulsa where she served as Senior Conference Service Manager for seven years.

Linda is a native of Minnesota and began her career in St. Cloud, Minnesota following her education in Food & Beverage Management at Willmar in Minnesota. She first came to this area when she accepted a job as Director of Catering at the Hilton Hotel in Fayetteville, Arkansas.

From Arkansas, she moved to Tulsa where she worked in catering at a variety of facilities over the last several years. Her first job in Tulsa was Director of Catering at the Tulsa Sheraton (now the Tulsa Wyndham). She also served as Senior Catering Manager at the Double Tree at Warren Place, Director of Catering at Embassy Suites, and Director of Catering for the Tulsa Convention Center and BOK Center before moving to Hard Rock.